Peach and Cream Cheese Crostini

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Ingredients:

• 1 loaf sourdough or French baguette sliced

• 2 Peaches

• Olive oil

• Cream Cheese

• Arugula

• Tomato

• Ham or prosciutto

• Honey

• Fresh basil
  

Instructions

1. Thinly slice Peaches and then sear them with olive oil on both sides.

2. Pan toast bread on both sides with a little olive oil.

3. Spread the cream cheese on the bread, and add arugula, tomato, peaches, and some ham. Sweeten with honey and garnish it with fresh basil.

4. Enjoy