Coconut Mango Popscile

Ingredients

  • Two bananas

  • One frozen mango

  • 1/2 cup frozen peaches

  • 2 small cubes of sea moss gel

  • 1 cup coconut milk

Instructions

  1. Throw everything in a blender and blend until smooth.

  2. Pour in popsicle molds

  3. Let it freeze for a couple of hours or overnight.

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BBQ Salmon Bowl with Mango and Avocado Salsa

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Chicken Tikka Masala